And, just outside of the village, along Hwy 117 is a great new addition. Pizza On Earth is open for the second year next door to Portico Timber Frames Construction.
With four great pizzas to pick from -- the Traditional Margherita; The Bigwinner; Dorset Firetower and the Lake of Baysl, there's much to tickle the tastebuds. The pizzas are handmade, and baked in the stone oven right beside the shop. This is the brainchild of Sarah Jane Johnson, who got her dad, Brad to help her build the oven. The dome shaped clay oven itself is visually and architecturally impressive, as it was built using a design from 79 AD found in the ruins of the ancient Roman city of Pompeii. The spectacular oven and the cooking process, combined with the superior taste of the pizza are an extremely innovative way to ensure that the customers keep on coming to Pizza on Earth.
We stopped by today, on the way home from picking up antique windows and railings from the Bigwin Inn rotunda, which are available for purchase to raise funds for the Lake of Bays Heritage Advisory Committee. Our pick was The Bigwinner... and it got thumbs up from all of us (including Dave and Mike, and you know they are the most discerning of pizza eaters!)
Next door to the pizzeria are teh Dorset Community Gardens -- carefully overseen by these wonderfully whimsical flowerpot gardeners. An art studio is being added, so there is a lot to do while you're waiting for your pizza to come out of that magical oven, the way pizza was meant to be cooked!
No comments:
Post a Comment